an alternative sharpening approach, jig-free
Bill Tindall
If you turn much you must have a power grinder with a quality wheel and some feel for removing metal from tool edges. This experience can translate to plane iron sharpening to employ a technique that is cheap (if you already own a grinder), quick and effective. With a bit of practice the following will be easy to use and not involve a jig.
Equipment needed - grinder, cool running crowned wheel , stable tool rest like the Wolverine or what ever you use for skews, square, "fine" fixed diamond plate, and some means for final edge refinement.
Step 1, establishing the hollow grind - using a light touch and a back and forth "touch and go" sweeping motion grind the plane iron nearly to, or just to, its edge. The touch must begin beyond the leading blade side and extend to the far side to keep the sides from over grinding . While this may sound difficult you will find it is in fact easy given your lathe tool sharpening experience. The secret here is patience. Use only a light touch, taking but a few microns of material off per pass. You can easily judge the light touch because the blade engages the wheel safely away from the side of the blade and you can push the blade to the wheel only until a very light shower of sparks fly. These sparks are carrying the heat from grinding away from the blade Check the edge for square with a square and good light and correct as needed. The final result is a bevel hollow ground to the edge or nearly to the edge.
The miracle of the hollow ground bevel. The hollow accomplishes two beneficial results. The hollow will suck itself to a flat surface thereby greatly aiding free hand grinding. Second, subsequent metal removal with a flat abrasive only removes metal over a small fraction of the bevel surface, thereby greatly hastening the metal removal process in the subsequent steps.
Step 2 Edge straightening and refinement Employ a grade "fine" fixed diamond plate, lubricated with water a bit of detergent. Start at the far end of the plate and rock the blade until you feel its bevel suck flat against the plate. Draw the blade toward you. Repeat a few times and then examine the edge. Ideally, this abrasion will extend everywhere to the edge, leaving a wire edge along the length of the edge. But it may not. This step will either leave the blade ready for the next step or at worse it will reveal where more metal removal is needed to either get the edge straight or the bevel more hollow. Then it is an easy task to return to the grinding wheel and using the abrasion marks from Step 2 remove metal as needed to establish a straight edge with a uniform hollow. Alternate Steps 1 and 2 until a straight wire edge is established.
Step 2 final edge refinement Using a finer abrasive further refine the edge. I use 1 micron diamond powder lubed with WD 40 on a cast iron plate and the "seat and pull" technique used for Step 2. The hollow securely sucks onto the cast iron surface. This step is quick because only metal at the very edge is affected due to the hollow grind. A fine water stone or other fine stone or even a fine abrasive sheet stuck to glass will also work for this step.
Bottom line- Don't over-think sharpening. You can stop at Step 2 for some planing needs.