HC Dovetails: where did I go wrong???(LONG)
Doug
>Not-so-Brief recap: I bought a 12 point/14 inch 1890's Diston, an 11 point 10 inch 1890's Disston, and an old 16 point/8 inch Richardson backsaw to learn how to hand cut basic jointery. All were moderately sharp and straight. I made my first attempt at dovetails with the 10 inch Disston and had functional, if not pretty results. Then I decided to send the saws off to be sharpened by a pro so I could know what to aspire to when I started sharpening myself. I had the Disston's filed crosscut and the Richardson rip with minimal set-just as I read a DT saw should be. Saws came back super-sharp-couldn't wait to cut the perfect DT's like I see here all the time. After two hours of trying everything, I can't get the Richardson to stay on line and it took an awful long time to cut the pins in mahogany and cherry. The blade seemed to bind in the kerf and I had an especially difficult time keeping the endgrain cut square. Is it just me or should I try changing the saw/set/ppi combination? Thanks for your help as always. BTW...the Disston's now cross-cut like a hot knife through warm butter!