Mortise width question
Stephen in Ottawa
>This is a follow up to my mortise chisel question yesterday, which turned into quite an interesting thread about the virtues of the different techniques for cutting a mortise!
Since I can only afford one mortise chisel, I need help deciding the width. I'd initally intended to get a 3/8" chisel since it seems to be the most versatile for the stock thicknesses I use. I typically use 3/4" stock for face frames, cabinet doors or table aprons and the like. In the past I've used 1/4" wide mortises when joining 3/4" rails and stiles. Ian Kirby suggests using a 3/8" mortise with 3/16" cheeks, while other authors advocate dividing the thickness of the stock into thirds which would imply a 1/4" wide mortise. For wider stock a 3/8" wide mortise would definately be desireable, but is it okay to use a 3/8" wide mortise ( actually 10mm if I end up getting the Two Cherries chisel ) in 3/4" thick stock? I know there isn't a real right or wrong answer, but does anyone know of any concrete disadvantages to doing this, considering this will be a situation that would arise when building face frames or cabinet doors.
I am leaning towards getting the 10mm ( ~3/8") chisel for starters.
Thanks again for the help.
- Stephen